Haze, caused by various issues throughout the brewing process, is usually analyzed using enzymatic or microscopic methods. Alternative testing methods were investigated to detect the particles and Raman spectroscopy combined with KnowItAll software was used to identify the particles.
View Case StudyIdentification and differentiation of haze substances using Raman microspectroscopy
Technique: Raman
Applications: Food & Cosmetics
Products: KnowItAll Raman Spectral Library, KnowItAll Software
